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Turn your love of great food and delicious desserts into a fun, rewarding career through Culinary Arts training at Lincoln Culinary Institute (LCI), a division of Lincoln Tech’s Shelton, CT campus. You can build a career that lets you work with your hands while doing something you love and earning a good living at the same time

Step into the dynamic worlds of Culinary Arts or International Baking and Pastry, and slice, prep, cook and bake your way to an exciting new future. We’ll give you all the ingredients you need at LCI – how you blend them and cook up an amazing new career is up to you.

Programs and Partnerships

Culinary Arts and Food Services – learn to create traditional and inventive meals based around meats, poultry, and seafood. And learn about how to break into the growing field of personal and private chefs: careers that require business skills and marketing know-how along with culinary flair.

International Baking and Pastry – focus on the sweeter side of the culinary industry by learning to bake breads, cakes, pies, pastries, cookies and a lot more. Centerpiece creation, working with sugar and chocolate, and pairing wines are also included.

Campus Features

• European-style kitchens
• Industry-standard ovens, tools and utensils for preparing main courses and desserts
• Fun competitions and community-focused extracurricular activities
• Externships for exciting, valuable real-world experience before you graduate
• Scholarships, grants, and other financial aid options for those who qualify
• Career services specialists to help you launch your career when you graduate

If your dream is to cook masterful dishes and maybe even open a restaurant of your own one day, then the Shelton campus of LCI is the place to make it happen. Find out how to make your career dreams a reality – call Lincoln today, and discover what Lincoln Culinary Institute has to offer.

Financial Aid available to those who qualify. A branch of the New Britain, CT campus.